David Chang’s Fish Over Riced Cauliflower

This recipe is the antidote to the despair of going to cook dinner and realizing you forgot to defrost it. Frozen fish fillets become fork-tender in a matter of minutes. The cauliflower rice will win over even the most skeptical rice lovers. as David’s son can attest! Bonus: it’s an extra serving of vegetables without tasting too healthy.

All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise. all recipes should be cooked at full power.