Fluffy. chewy. and packed with sugar and spice. every piece of these sticky buns tastes like a sought-after middle piece. They’re also insanely easy — we make ours with store-bought crescent roll dough. Top with a drizzle of tangy cream cheese frosting for extra decadence.
All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise. all recipes should be cooked at full power.
| Serves | 2-4, 4-8 |
|---|---|
| Wattage | 1000w, 1100w, 1200w, 700w, 800w, 900w |
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